LA GODAILLE - BAR A HUITRES
Contact: LA GODAILLE - BAR A HUITRES
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Presentation of: LA GODAILLE - BAR A HUITRES
Specialities : Year-round oyster tasting. Plate: whelks, prawns or Dublin Bay prawns (April to September). Mussels (sale only).
Budget : Oyster tasting plate (12 No. 4 or 9 No. 3 or 7 No. 2 oysters): €10. Plate of whelks, prawns or Dublin Bay prawns: €10.
Open all year round (3-week annual leave in January)
Opening hours according to season.