LA PERLE - BAR A HUITRES
Contact: LA PERLE - BAR A HUITRES
For further information, please contact the service provider directly by completing the form below
Presentation of: LA PERLE - BAR A HUITRES
Homarium (lobsters to be taken away or eaten on the premises).
Specialities : Oysters from the tank. Sea toasts. Le retour du Gois: plate with 6 oysters, 6 clams. Cold lobster with mayonnaise. Gourmet coffees served with regional treats. Iced verrines.
Budget : €4.80 minimum – €23 maximum.
Open March to late December
Closed after Halloween holidays. Reopening at start of Christmas holidays. Closed Wednesdays.